This 18-in (46 cm) carving knife is designed specifically for cutting large pieces of meat into even and thin slices. Perfect for brisket, ham, and turkey. Made of durable stainless steel with a hard resin handle, hand wash with a mild detergent. Blade length 11.25-in (29 cm).Read More
General Specs | |
| Type de couteau | Carving/Slicing |
| Longueur de la lame | 11.25 |
| Matériau de la lame | Stainless Steel |
| Approuvé pour l'extérieur | Yes |
| Résistant au lave-vaisselle | No |
| Matériau de la poignée | Resin |
| Bloc de couteaux inclus | No |